Perhaps it’s time I reminded myself of the existence of the other, lesser berries, but what can I say? ‘Tis the season for blueberries. Not only do they cost half as much as they did six weeks ago – which explains why I keep grabbing pints of them, but the warm, spring sunshine has plumped them up to twice their size in May and bursting with ever-so-blue flavour!
Do click on the title for a peek at the ingredients. The muffins take minutes to make and they will disappear as quickly 😉