Uncategorized – Diva Indoors: Food, with love

Category: Uncategorized

11 Posts

Cauliflower Soup with Mustard and Greek Yoghurt

Cauliflower Soup with Mustard and Greek Yoghurt

October 21, 2013 — 2 Comments

April 7, 2012 — 0 Comments

April 5, 2012 — 0 Comments

A Spring Birthday!

Baked Goods, Cakes, Cupcakes, Festive, Stories, Uncategorized

A Spring Birthday!

May 12, 2011 — 0 Comments

Restaurant Review: Costanera

American, Latin, Restaurants, Reviews, Uncategorized

Restaurant Review: Costanera

September 18, 2010 — 0 Comments

Happy 4th of July!

American, Cultural Feasts, Desserts, Festive, Uncategorized

Happy 4th of July!

July 4, 2010 — 2 Comments

Lemon Sunshine Cupcake Minis

Baked Goods, Breakfast, Cakes, Cupcakes, Spring, Uncategorized

Lemon Sunshine Cupcake Minis

March 14, 2010 — 12 Comments

Beet and Rocket Salad with Goat Cheese and Pine Nuts

Salads, Superfood, Uncategorized, Vegetables, Vegetarian

Beet and Rocket Salad with Goat Cheese and Pine Nuts

January 8, 2010 — 3 Comments

Mint and Lime Panna Cotta with Balsamic Berries

Desserts, Italian, Uncategorized

Mint and Lime Panna Cotta with Balsamic Berries

November 20, 2009 — 4 Comments

Roast Lamb with Rosemary and Mustard

Roast Lamb with Rosemary and Mustard

December 27, 2008 — 1 Comment

Many years ago, in a tropical paradise far away, a little girl grew up in a jasmine-fringed house with orchids, mango trees, papaya trees, banana and coconut palms, jackfruit, soursop, tomato vines and a curry plant. She watched as her Gran cooked and baked in a fragrant kitchen full of chatty female relatives, and, clutching onto her sari, tagged along as she distributed freshly made treats to the neighbors. The girl took a bite of her favorite cookie – a sooji biscuit, powder-crumbly and melt-in-the-mouth buttery – and fell in love with food.

That was me, and I have been cooking since I was ten. Having lived in Malaysia, Singapore, London, Toronto and now, the US East Coast (along the way marrying my British-Jewish sweetheart from Bloomberg), I started this blog in the hope of passing on to our two kids our favorite family recipes from a combined rich cultural heritage, and inspiration picked up from our family’s sojourn on three continents.

Please drop by and say hello, and share your story and recipes, too.

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